Cannapops Marijuana Lollipops Oil Recipe

Ingredients:

1 cup white sugar
1/2 cup light corn syrup
1/4″ cup water
1 1/2 tsp hash oil aka “wax” or “shatter”.
Few drops of food coloring (optional)
Lollipop molds and sticks

Directions:

• Start by spraying your lollipop molds with nonstick cooking spray and inserting lollipop sticks into the molds.
• Combine the sugar, corn syrup, and water in a medium saucepan. Cook over high medium heat, stirring constantly until mixture is completely dissolved.
• Continue heating until mixture comes to a complete boil. At this point start monitoring temperature of mixture with a candy thermometer.
• Allow mixture to boil, without stirring until it reaches a temperature of 295F
• Remove from heat as soon as the mixture reaches 295F. Let sit until it stops bubbling. Then add hash oil and food coloring if desired and mix well.
• Using a spoon, begin filling the lollipop molds. Make sure to coat both sides of the lollipop sticks to ensure a good bond.
• Let marijuana lollipops stand at room temperature until hardened and then remove from the molds.
• Wrap synthroid lollipop tightly in saran wrap, one per package. Store extras in an airtight container.