Ingredients:
1 1/2 cups of cannabis infused olive oil
1/2 cup red wine vinegar
1 teaspoon sugar
1 1/2 tablespoons oregano
1 1/2 tablespoons basil
2 teaspoons salt
1 teaspoon onion powder
1 tablespoon fresh minced garlic clove (or to taste)
1 1/2 tablespoons Dijon mustard
1/3 cup parmesan cheese (or to taste) (optional)
1/2 teaspoon fresh ground black pepper (or to taste)
Directions:
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